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LUNCH MENU
New!
Available for Dine-in & Carry-out
Wednesday -Saturday 12pm - 4pm
Lunch Special
includes your choice of soup or salad with any sandwich or entree
CAESAR
Romaine lettuce tossed with a house-made caesar dressing and croutons
SOUP DU JOUR
Prepared daily by our Chef with the freshest ingredients.
LOBSTER BISQUE
Available for an additional $2
MIXED GREENS SALAD
Mixed greens served with tomatoes, black olives, onions, and house-made buttermilk ranch dressing
Sandwiches
$18
NAKED BRIE BURGER*
Burger smothered with brie cheese served naked accompanied with a fresh salad of greens
CRÊPES DU JOUR
Crêpe filled with chef inspired ingredients served with vegetables du jour
GERMAN BURGER*
Swiss cheese, mustard, and red cabbage slaw served on a pretzel bun with a side of French fries
MOBY DICK SANDWICH
Panko crumb crusted haddock with tomato, pickle and tartar sauce served with German potato salad
NORWEGIAN SMOKED SALMON
Lightly smoked chilled filet of salmon garnished with capers, egg slices and onions served on rye bread with butter
BRAT ON A BUN
Grilled Bratwurst topped with grilled onions served with German potato salad
Entrées
$23
GOULASH
Tender chunks of beef in a paprika sauce served with
spaetzle and red cabbage
CHICKEN VIENNESE
Lightly pan-fried breaded chicken breast served with
roasted potatoes and fresh vegetables
JAEGER SCHNITZEL
Pork tenderloin escalope, sautéed in Hunter sauce served with spätzle and red cabbage
BAKED FILET OF HADDOCK
Baked with a panko crumb crust served with roasted potatoes,
fresh vegetables and tartar sauce
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
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