Prepared daily by our Chef with the freshest ingredients
$ 5.95
Reuben Reuben
Corned beef, Muenster cheese, sauerkraut and German dressing served on grilled rye bread with German potato salad and a dill pickle
$ 8.95
Three's a Crowd
Corned beef, Muenster cheese, mustard served on grilled rye bread with German potato salad and a dill pickle
$ 8.95
Sorry Cholly
White meat tuna, Muenster cheese, garden fresh lettuce, tomato slices, and mayonnaise served
on grilled rye bread with German potato salad and a dill pickle
$ 8.95
Yes Sir Cheese My Baby
Muenster, Emmentaler cheese, lettuce and tomato, and mayonnaise, grilled on rye brea
and served with German potato salad
$ 8.95
Space Coast Best
Open face filet steak sandwich served with sauce tartar and German potato salad
$ 14.95
Norwegian Salmon
Lightly smoked, served on rye bread with butter
$ 10.95
Four Season Salad
A combination of four delicately prepared salads
$ 8.95
Crepes du Jour (Palatschinken)
The Chefs daily Austrian Crepes creation
$ 10.95
Escargot Bourguignonne
served with toast
$ 9.95
Baked Brie
French double cream Brie served with a wild raspberry sauce and California walnuts
$ 11.95
Filet Steak Tartar
served with toast
$ 14.95
Bratwurst
Served with roasted potatoes and red cabbage or sauerkraut
$ 12.95
Knackwurst
Served with roasted potatoes and red cabbage or sauerkraut
$ 9.95
Knackwurst & Bratwurst
Served with roasted potatoes and red cabbage or sauerkraut
$ 12.95
Baked Filet of Haddock
Served with roasted potatoes, vegetables du jour and sauce tartar
$ 12.95
Smoked Filet of Trout
Garnished with egg slices, olives, horseradish sauce, capers and served with German potato salad
$ 14.95
Frikadelle
Ground German beefsteak, served with roasted potatoes and red cabbage
$ 10.95
Grilled Pork Chops
Served with a herbed butter, roasted potatoes and vegetables du jour
$ 13.95
Jaegerschnitzel
Lean cutlet of pork loin sautéed in a hunters sauce, served with spaetzle and red cabbage
$ 14.95
Chicken Breast Viennese
Boneless filet of chicken, in a crumb crust, served with roasted potatoes, vegetables du jour and sauce tartar
$ 12.95
Fruit and Cheese Plate
served with bread and butter
$ 12.25
House specialties are served with a bread basket and sweet cream butter with a Four Season Salad add $ 3.50
prepared daily by our Chef with the freshest ingredients
$ 5.95
Norwegian Salmon
Lightly smoked, served on rye bread with butter
$ 10.95
Escargot Bourguignonne
Served with toast
$ 9.95
Carpaccio
Chilled, thin sliced, rare filet steak, served with our special sauce
$ 13.95
Rainbow Trout
Smoked, served with a creamy horseradish sauce
$ 14.95
Caviar Beluga
One ounce, served with the classic garnish
mkt.
Filet Steak Tartar
served with toast
$ 14.95
Baked Brie
served with toasted walnuts and a raspberry sauce
$ 11.95
Vegetarian Entree
prepared with an array of fresh vegetables
$ 19.95
Chicken Rahm Schnitzel
Boneless filet of chicken, sauteed in a lemon creme sauce served with Spaetzle and
fresh vegetables du jour
$ 20.95
Grilled Pork Chops
Served with a herbed butter roasted potatoes and vegetables du jour
$ 21.95
Hausmacher Wurstplatte
Bratwurst, knackwurst, lean pork roast, served with roasted potatoes and sauerkraut
$ 21.95
Sauerbraten
Marinated lean beef with our special gravy, served with potato dumpling and red cabbage
$ 21.95
Gulasch
Tender chunks of beef in a paprika sauce, served with spaetzle and red cabbage
$ 20.95
Jaegerbraten
Tender roast pork loin in a special sauce, served with Spaetzle and red cabbage
$ 21.95
Filet Steak a la Madagascar
Served with a green peppercorn sauce roasted potatoes, white asparagus and vegetables du jour
$ 32.95
Filet Steak
Served with herb butter, roasted potatoes, white asparagus and vegetables du jour
$ 31.95
Veal Chop
served with roasted potatoes and vegetables du jour mkt.
Fresh Fish Creation of the Day
Our Chef's daily fresh fish prepared to order mkt.
Baked Filet of Haddock
Served with roasted potatoes, vegetables du jour and sauce tartar
$ 21.95
Wiener Schnitzel
Breaded escalop of veal, served with roasted potatoes and vegetables du jour
$ 27.95
Beef Filet Stroganoff
Beef filet tips sautéed with mushrooms, pickles, onions and cream, served with spaetzle and vegetables du jour
$ 28.95
Roast Duckling
(One day notice) crispy fresh, served with potato dumpling and red cabbage.
$ 26.95
All Entrees include a four season salad a basket of bread and sweet cream butter.
Ask for the daily fresh prepared desserts from our own patisserie.